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  4. #27 - APA Citra

#27 - APA Citra
January 11, 2025

  • FINISHED
    Status
  • 43 days ago
    Brewday
  • 42 days ago
    Fermentation start date
  • 35 days ago
    Secondary
  • 29 days ago
    Dry hops date
  • 24 days ago
    Priming
Updated 20 days ago

Mash and boil

  • 87.2 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 14.2
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 29 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 62.4 %
    Attenuation

Priming

  • 27.5 liter(s)
    Priming size
  • 271
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 148.1 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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