PL | EN
#26 - Pale Ale 20L
March 16, 2017
-
FINISHEDStatus
-
2710 days agoBrewday
-
2710 days agoFermentation start date
-
2692 days agoSecondary
-
2688 days agoDry hops date
-
2684 days agoPriming
![](/uploads/qr-code/75f9558b74a3fd48562f2ed24d47c5dc.png)
Updated 2684 days ago
Mash and boil
-
86.1 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
12Original gravity BLG
-
41Batch IBU
Fermentation
-
25 liter(s)Primary size
-
---Boil loss
-
3Post-primary gravity BLG
-
2.5Final gravity BLG
-
5.1 %ABV
-
79.8 %Attenuation
Priming
-
24 liter(s)Priming size
-
221Calories per 12oz
-
Re-fermentationCarbonation type
-
1.9Volumes of CO2
-
Corn sugarPriming sugar
-
100.9 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!