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  4. #5 - Polskie Pale Ale

#5 - Polskie Pale Ale
November 9, 2024

  • FINISHED
    Status
  • 46 days ago
    Brewday
  • 45 days ago
    Fermentation start date
  • 32 days ago
    Secondary
  • ---
    Dry hops date
  • 18 days ago
    Priming
Updated 16 days ago

Mash and boil

  • 75.6 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 3.4 %
    ABV
  • 47.3 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 254
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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