PL | EN

#222 - #222 Session IPA
September 28, 2024

  • FINISHED
    Status
  • 51 days ago
    Brewday
  • 50 days ago
    Fermentation start date
  • ---
    Secondary
  • 42 days ago
    Dry hops date
  • 37 days ago
    Priming


Updated 33 days ago

Mash and boil

  • 84.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9.3
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2.75 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.8
    Final gravity BLG
  • 3.9 %
    ABV
  • 81.1 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 169
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.008
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 103 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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