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  4. #4 - Jasne Pełne

#4 - Jasne Pełne
August 16, 2024

  • FINISHED
    Status
  • 83 days ago
    Brewday
  • 82 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 66 days ago
    Priming
Updated 66 days ago

Mash and boil

  • 89.4 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 5.7 %
    ABV
  • 81.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 240
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 146.4 g
    Priming sugar amount
  • 25 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 27, 2024 PRIMARY 2.5 BLG 25 C 27 C
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