PL | EN
#21 - Pszenica
August 4, 2024
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FINISHEDStatus
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13 days agoBrewday
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12 days agoFermentation start date
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---Secondary
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---Dry hops date
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1 day agoPriming
![](/uploads/qr-code/99fb5a5cf0e8cd78e9d795a97cb25bc5.png)
Updated about 6 hours ago
Mash and boil
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---Actual mash efficiency
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9Pre-boil gravity BLG
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75.4Original gravity BLG
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1Batch IBU
Fermentation
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52 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2.6Final gravity BLG
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90.7 %ABV
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97.4 %Attenuation
Priming
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50 liter(s)Priming size
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1612Calories per 12oz
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Re-fermentationCarbonation type
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3.1Volumes of CO2
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Table sugarPriming sugar
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442.5 gPriming sugar amount
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19 CPriming beer temp
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