PL | EN

  1. Dashboard
  2. Public recipes
  3. Marek.lesiczka
  4. #21 - Pszenica

#21 - Pszenica
August 4, 2024

  • FINISHED
    Status
  • 13 days ago
    Brewday
  • 12 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1 day ago
    Priming
Updated about 6 hours ago

Mash and boil

  • ---
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 75.4
    Original gravity BLG
  • 1
    Batch IBU

Fermentation

  • 52 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.6
    Final gravity BLG
  • 90.7 %
    ABV
  • 97.4 %
    Attenuation

Priming

  • 50 liter(s)
    Priming size
  • 1612
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 442.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!