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  4. #155 - Woodstock NEIPA 2

#155 - Woodstock NEIPA 2
November 19, 2024

  • FINISHED
    Status
  • Today
    Brewday
  • 147 days ago
    Fermentation start date
  • 122 days ago
    Secondary
  • 122 days ago
    Dry hops date
  • 113 days ago
    Priming
Updated 113 days ago

Mash and boil

  • 87.2 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 14
    Batch IBU

Fermentation

  • 35 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.5 %
    ABV
  • 84.1 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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