PL | EN
#4 - ampl
June 20, 2024
-
FINISHEDStatus
-
188 days agoBrewday
-
188 days agoFermentation start date
-
179 days agoSecondary
-
179 days agoDry hops date
-
176 days agoPriming
Updated 176 days ago
Mash and boil
-
72.4 %Actual mash efficiency
-
15.6Pre-boil gravity BLG
-
15.1Original gravity BLG
-
52Batch IBU
Fermentation
-
15 liter(s)Primary size
-
1 liter(s)Boil loss
-
0.6Post-primary gravity BLG
-
0.5Final gravity BLG
-
8 %ABV
-
96.9 %Attenuation
Priming
-
11 liter(s)Priming size
-
273Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
58.9 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
June 29, 2024 | SECONDARY | 0.6 BLG | 19 C | 19 C | ||
Dodane citra na gestwe zobacyzmy co z tego wyjdzie, dzien przed rozlewem dodam herbatke i rozlew duzo cukru dodam zeby byla fajna piana |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!