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  4. #79 - Marcowe wakacje

#79 - Marcowe wakacje
June 15, 2024

  • FINISHED
    Status
  • 193 days ago
    Brewday
  • 192 days ago
    Fermentation start date
  • 171 days ago
    Secondary
  • ---
    Dry hops date
  • 171 days ago
    Priming
Updated 171 days ago

Mash and boil

  • 78.8 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 39 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5 %
    ABV
  • 70.2 %
    Attenuation

Priming

  • 35 liter(s)
    Priming size
  • 244
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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