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  4. #71 - #71 Single Hop Nectaron

#71 - #71 Single Hop Nectaron
August 7, 2024

  • FINISHED
    Status
  • 140 days ago
    Brewday
  • 140 days ago
    Fermentation start date
  • 120 days ago
    Secondary
  • 116 days ago
    Dry hops date
  • 109 days ago
    Priming
Updated 82 days ago

Mash and boil

  • 72.5 %
    Actual mash efficiency
  • 12.7
    Pre-boil gravity BLG
  • 14.2
    Original gravity BLG
  • 55
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 6.5 %
    ABV
  • 83 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 262
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.4 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 8, 2024 PRIMARY 14.2 BLG 17 C 17 C
August 14, 2024 PRIMARY 7.1 BLG 19 C 19 C
August 19, 2024 PRIMARY 3.2 BLG 19 C 19 C
August 23, 2024 PRIMARY 2.7 BLG 19 C ---
August 27, 2024 PRIMARY 2.5 BLG 21 C 21 C
August 27, 2024 SECONDARY 2.5 BLG 18 C 18 C
August 31, 2024 SECONDARY 2.5 BLG 16 C 16 C
dodano chmiel
September 4, 2024 SECONDARY 2.5 BLG 8 C 8 C
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