PL | EN
#5 - WaldeMar Belgian PA
May 10, 2024
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FINISHEDStatus
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228 days agoBrewday
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228 days agoFermentation start date
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222 days agoSecondary
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---Dry hops date
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215 days agoPriming
Updated 214 days ago
Mash and boil
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75.4 %Actual mash efficiency
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9.6Pre-boil gravity BLG
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10Original gravity BLG
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21Batch IBU
Fermentation
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20 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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5.6Final gravity BLG
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2.4 %ABV
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45 %Attenuation
Priming
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20.5 liter(s)Priming size
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193Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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