PL | EN

#99 - Tropical Hazy
May 2, 2024

  • FINISHED
    Status
  • 186 days ago
    Brewday
  • 186 days ago
    Fermentation start date
  • 174 days ago
    Secondary
  • 174 days ago
    Dry hops date
  • 169 days ago
    Priming


Updated 169 days ago

Mash and boil

  • 83.6 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 259
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.1
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 6, 2024 PRIMARY 8 BLG 18 C 19 C
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