PL | EN

#12 - Ipa magnum-belma-nelson
May 2, 2024

  • FINISHED
    Status
  • 237 days ago
    Brewday
  • 237 days ago
    Fermentation start date
  • 211 days ago
    Secondary
  • 211 days ago
    Dry hops date
  • 208 days ago
    Priming


Updated 208 days ago

Mash and boil

  • 76.7 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.8 %
    ABV
  • 78.4 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 290
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 91.2 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 2, 2024 at 12:09 PM 64 C 11 BLG ---
2 May 2, 2024 at 3:42 PM 78 C 17 BLG ---
Wysładzanie 7 litrów -75 stopni

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 2, 2024 PRIMARY 15 BLG 26 C 25 C
pomiar po schłodzeniu
May 3, 2024 PRIMARY -0 BLG 20.4 C 15 C
Bulka aż miło, pas ustawiony na 19-21 stopni
May 28, 2024 PRIMARY 3.5 BLG 22 C 22 C
May 28, 2024 SECONDARY 3.5 BLG 22 C 22 C
Po przelaniu wyszło 17 litrów
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