PL | EN

#63 - Czeski pils Despitka 10....
April 14, 2024

  • FINISHED
    Status
  • 205 days ago
    Brewday
  • 203 days ago
    Fermentation start date
  • 181 days ago
    Secondary
  • ---
    Dry hops date
  • 151 days ago
    Priming


Updated 150 days ago

Mash and boil

  • 97.7 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 10.8
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5.3
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 3.2 %
    ABV
  • 54.6 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 66.3 g
    Priming sugar amount
  • 3 C
    Priming beer temp
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