PL | EN
#98 - MAJOWA SESJA
April 14, 2024
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FINISHEDStatus
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255 days agoBrewday
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255 days agoFermentation start date
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246 days agoSecondary
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246 days agoDry hops date
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242 days agoPriming
Updated 237 days ago
Mash and boil
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92.7 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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---Batch IBU
Fermentation
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23 liter(s)Primary size
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6 liter(s)Boil loss
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5Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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20 liter(s)Priming size
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241Calories per 12oz
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ForcedCarbonation type
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2.1Volumes of CO2
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