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#65 - American Hefeweizen wer....
April 11, 2024
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FINISHEDStatus
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128 days agoBrewday
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127 days agoFermentation start date
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---Secondary
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---Dry hops date
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102 days agoPriming
![](/uploads/qr-code/e53401f2a58aa1a5432caa3925b638de.png)
Updated 101 days ago
Mash and boil
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92.6 %Actual mash efficiency
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11.6Pre-boil gravity BLG
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13.8Original gravity BLG
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34Batch IBU
Fermentation
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20 liter(s)Primary size
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5.5 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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6 %ABV
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79.1 %Attenuation
Priming
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19.5 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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118.9 gPriming sugar amount
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22 CPriming beer temp
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