PL | EN
#24 - Avg. Perfect Northeast I...
April 7, 2024
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FINISHEDStatus
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131 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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117 days agoPriming
![](/uploads/qr-code/3f925b44a5db2e53152e69248a959b4b.png)
Updated 117 days ago
Mash and boil
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78.3 %Actual mash efficiency
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---Pre-boil gravity
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14.5Original gravity BLG
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69Batch IBU
Fermentation
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41 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4.5Final gravity BLG
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5.6 %ABV
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70 %Attenuation
Priming
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37 liter(s)Priming size
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273Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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253.2 gPriming sugar amount
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17 CPriming beer temp
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