PL | EN
#41 - Pils
March 10, 2024
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FINISHEDStatus
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160 days agoBrewday
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160 days agoFermentation start date
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---Secondary
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---Dry hops date
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122 days agoPriming
![](/uploads/qr-code/77f306f4cc1a75c302efb1a489366b38.png)
Updated 122 days ago
Mash and boil
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69.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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38Batch IBU
Fermentation
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18 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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18 liter(s)Priming size
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203Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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119.3 gPriming sugar amount
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14 CPriming beer temp
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