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#208 - #208 Hejka sąsiadko (20...
March 10, 2024

  • FINISHED
    Status
  • 254 days ago
    Brewday
  • 253 days ago
    Fermentation start date
  • 245 days ago
    Secondary
  • ---
    Dry hops date
  • 237 days ago
    Priming


Updated 237 days ago

Mash and boil

  • 76.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.9
    Original gravity BLG
  • 11
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 3.35 liter(s)
    Boil loss
  • 3.6
    Post-primary gravity BLG
  • 3.9
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.9 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.087
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 97.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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