PL | EN
#40 - Pils
February 10, 2024
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FINISHEDStatus
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189 days agoBrewday
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189 days agoFermentation start date
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161 days agoSecondary
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161 days agoDry hops date
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154 days agoPriming
![](/uploads/qr-code/e3c2c4d50cf30a92456b37a32c48ad56.png)
Updated 153 days ago
Mash and boil
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90 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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38Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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23.5 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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142.9 gPriming sugar amount
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13 CPriming beer temp
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