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  4. #4 - BA Pszeniczne ciemne 13 Blg (dunkelweizer)

#4 - BA Pszeniczne ciemne 13 B...
March 2, 2024

  • FINISHED
    Status
  • 247 days ago
    Brewday
  • 247 days ago
    Fermentation start date
  • 233 days ago
    Secondary
  • ---
    Dry hops date
  • 226 days ago
    Priming
Updated 226 days ago

Mash and boil

  • 90.3 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 214.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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