PL | EN
#206 - #206 Koelsch
February 23, 2024
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FINISHEDStatus
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175 days agoBrewday
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174 days agoFermentation start date
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---Secondary
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---Dry hops date
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158 days agoPriming
![](/uploads/qr-code/6741176de92a078158581a039263442d.png)
Updated 158 days ago
Mash and boil
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93.7 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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14Batch IBU
Fermentation
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23 liter(s)Primary size
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4.6 liter(s)Boil loss
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---Post-primary gravity
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2.7Final gravity BLG
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5.1 %ABV
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78.5 %Attenuation
Priming
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24 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.087Volumes of CO2
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Table sugarPriming sugar
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120 gPriming sugar amount
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21 CPriming beer temp
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