PL | EN

#24 - NEAPA DDH
December 4, 2023

  • FINISHED
    Status
  • 387 days ago
    Brewday
  • 387 days ago
    Fermentation start date
  • 383 days ago
    Secondary
  • 383 days ago
    Dry hops date
  • 379 days ago
    Priming


Updated 360 days ago

Mash and boil

  • 76.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.3
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 4, 2023 PRIMARY --- --- ---
- 04/12/2023 18:00 zadane drożdże ze startera przy OG13 BLG. Napompowane do 2 PSI i temp w pomieszczeniu 22C
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