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#195 - #195 Urodzinowe piwko R...
November 30, 2023
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FINISHEDStatus
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261 days agoBrewday
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261 days agoFermentation start date
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254 days agoSecondary
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---Dry hops date
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241 days agoPriming
![](/uploads/qr-code/2eedfb1ff64ea4a7a11089abfeece931.png)
Updated 241 days ago
Mash and boil
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78.5 %Actual mash efficiency
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---Pre-boil gravity
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11.3Original gravity BLG
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18Batch IBU
Fermentation
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6.1 liter(s)Primary size
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0.9 liter(s)Boil loss
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---Post-primary gravity
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1.8Final gravity BLG
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5.1 %ABV
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84.4 %Attenuation
Priming
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6.5 liter(s)Priming size
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206Calories per 12oz
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Re-fermentationCarbonation type
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2.145Volumes of CO2
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Table sugarPriming sugar
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34 gPriming sugar amount
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21 CPriming beer temp
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