PL | EN
#8 - Dark Tea Smooth IPA
November 26, 2023
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FINISHEDStatus
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395 days agoBrewday
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395 days agoFermentation start date
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382 days agoSecondary
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---Dry hops date
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375 days agoPriming
Updated 375 days ago
Mash and boil
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36.3 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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11.5Original gravity BLG
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60Batch IBU
Fermentation
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13 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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1.7Final gravity BLG
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5.3 %ABV
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85.7 %Attenuation
Priming
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13 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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98 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | November 26, 2023 at 1:31 PM | --- | 9 BLG | --- | ||
Gęstość zmierzona przez filtracją | ||||||
2 | November 26, 2023 at 1:31 PM | --- | 11.5 BLG | --- | ||
Filtrowałem 7l brewness pokazywało 6,4 a excel 8,4, Może można było dać jeszcze litr więcej? |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 13, 2023 | SECONDARY | 1.7 BLG | 22 C | --- | ||
Zmierzona 5.5, po korekcie 1.7 | ||||||
December 15, 2023 | SECONDARY | 1.7 BLG | 22 C | --- | ||
Zmierzona 5.5, po korekcie 1.7 Przez to że rozdzieliłam warki na dwa dodałem różnie dodatki: - 8l: 25g chmielu Yula - 5l: 15g chmielu Yula i 25g czarnej herbaty |
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