PL | EN
Belgian Hoppy Ale
December 20, 2015
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FINISHEDStatus
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3163 days agoBrewday
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---Fermentation start date
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3154 days agoSecondary
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---Dry hops date
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3144 days agoPriming
![](/uploads/qr-code/bb6129c350e2258460bf95f0f820116d.png)
Updated 2724 days ago
Mash and boil
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76.8 %Actual mash efficiency
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9Pre-boil gravity BLG
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14Original gravity BLG
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53Batch IBU
Fermentation
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18.3 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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16.5 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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119 gPriming sugar amount
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20 CPriming beer temp
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