PL | EN
#28 - Kölsch
October 25, 2023
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FINISHEDStatus
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297 days agoBrewday
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297 days agoFermentation start date
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280 days agoSecondary
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---Dry hops date
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273 days agoPriming
![](/uploads/qr-code/08ebfa7df1e71d14cba35c16fa572726.png)
Updated 272 days ago
Mash and boil
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65.2 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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27Batch IBU
Fermentation
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24 liter(s)Primary size
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1 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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23 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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1.55Volumes of CO2
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Table sugarPriming sugar
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49.8 gPriming sugar amount
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15 CPriming beer temp
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