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- #2 - BM American Wheat
#2 - BM American Wheat
October 23, 2023
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FINISHEDStatus
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494 days agoBrewday
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494 days agoFermentation start date
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486 days agoSecondary
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478 days agoDry hops date
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475 days agoPriming
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Updated 475 days ago
Mash and boil
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69.4 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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31Batch IBU
Fermentation
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19.5 liter(s)Primary size
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3.5 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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19 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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122.3 gPriming sugar amount
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21 CPriming beer temp
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