PL | EN
#35 - APA Amarillo-Cascade
October 14, 2023
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FINISHEDStatus
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403 days agoBrewday
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402 days agoFermentation start date
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395 days agoSecondary
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391 days agoDry hops date
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389 days agoPriming
Updated 388 days ago
Mash and boil
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76 %Actual mash efficiency
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---Pre-boil gravity
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11.4Original gravity BLG
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29Batch IBU
Fermentation
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17 liter(s)Primary size
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7 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.8 %ABV
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78.6 %Attenuation
Priming
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17 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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DMEPriming sugar
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127.2 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 14, 2023 | PRIMARY | 11.4 BLG | 26 C | 20 C |
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