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#34 - Koźlak
October 7, 2023

  • FINISHED
    Status
  • 410 days ago
    Brewday
  • 410 days ago
    Fermentation start date
  • 375 days ago
    Secondary
  • ---
    Dry hops date
  • 361 days ago
    Priming
Updated 360 days ago

Mash and boil

  • 77.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.2 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 282
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • DME
    Priming sugar
  • 45 g
    Priming sugar amount
  • 14 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 22, 2023 PRIMARY 7 BLG 7 C 7 C
November 3, 2023 PRIMARY 5 BLG 12 C 12 C
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