PL | EN
#2 - Pils
September 12, 2023
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SECONDARYStatus
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470 days agoBrewday
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470 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 425 days ago
Mash and boil
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73.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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10Original gravity BLG
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31Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 12, 2023 | PRIMARY | 5.8 BLG | 11 C | 18 C | |
October 12, 2023 | PRIMARY | 5.8 BLG | 11 C | 18 C |
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