PL | EN
#28 - braggot
August 13, 2023
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FINISHEDStatus
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502 days agoBrewday
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502 days agoFermentation start date
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495 days agoSecondary
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---Dry hops date
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465 days agoPriming
Updated 465 days ago
Mash and boil
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---Actual mash efficiency
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30Pre-boil gravity BLG
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30Original gravity BLG
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31Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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11Post-primary gravity BLG
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12Final gravity BLG
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12.6 %ABV
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62.5 %Attenuation
Priming
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17 liter(s)Priming size
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606Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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22 CPriming beer temp
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