PL | EN
#15 - Wheat IPA
August 8, 2023
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FINISHEDStatus
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375 days agoBrewday
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---Fermentation start date
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340 days agoSecondary
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---Dry hops date
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347 days agoPriming
![](/uploads/qr-code/409d065e6b73885163973bf129b40f7c.png)
Updated 339 days ago
Mash and boil
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61.5 %Actual mash efficiency
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---Pre-boil gravity
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13.6Original gravity BLG
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44Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.8 %ABV
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78.8 %Attenuation
Priming
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15 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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71.1 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | August 9, 2023 at 1:17 PM | 65 C | --- | --- | ||
60min | ||||||
2 | August 9, 2023 at 1:17 PM | 71 C | --- | --- | ||
30min |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 8, 2023 | PRIMARY | 13.6 BLG | --- | --- | ||
gęstwe po #14 warce white ipa |
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