PL | EN

  1. Dashboard
  2. Public recipes
  3. Kuba12 PRO
  4. #11 - Belgian Dubbel

#11 - Belgian Dubbel
July 13, 2023

  • FINISHED
    Status
  • 532 days ago
    Brewday
  • 532 days ago
    Fermentation start date
  • 515 days ago
    Secondary
  • ---
    Dry hops date
  • 488 days ago
    Priming
Updated 486 days ago

Mash and boil

  • 98.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 101.3 g
    Priming sugar amount
  • 17 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!