PL | EN
#1 - #1 American lager z puszc...
May 27, 2023
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FINISHEDStatus
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539 days agoBrewday
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537 days agoFermentation start date
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530 days agoSecondary
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530 days agoDry hops date
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522 days agoPriming
Updated 502 days ago
Mash and boil
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---Actual mash efficiency
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8.5Pre-boil gravity BLG
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8.5Original gravity BLG
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---Batch IBU
Fermentation
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22 liter(s)Primary size
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1 liter(s)Boil loss
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4.6Post-primary gravity BLG
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2.1Final gravity BLG
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3.4 %ABV
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76.5 %Attenuation
Priming
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20 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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104.3 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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July 3, 2023 | PRIMARY | --- | 18 C | 18 C |
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