PL | EN
#16 - New england IPA
June 11, 2023
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FINISHEDStatus
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564 days agoBrewday
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564 days agoFermentation start date
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559 days agoSecondary
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---Dry hops date
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547 days agoPriming
Updated 547 days ago
Mash and boil
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66.3 %Actual mash efficiency
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13.9Pre-boil gravity BLG
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15.4Original gravity BLG
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59Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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2.3Post-primary gravity BLG
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2.3Final gravity BLG
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7.3 %ABV
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85.7 %Attenuation
Priming
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17 liter(s)Priming size
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285Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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114.6 gPriming sugar amount
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22 CPriming beer temp
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