PL | EN
#24 - Grodzie 2
February 24, 2017
-
FINISHEDStatus
-
2861 days agoBrewday
-
---Fermentation start date
-
2850 days agoSecondary
-
---Dry hops date
-
2847 days agoPriming
Updated 2845 days ago
Mash and boil
-
86 %Actual mash efficiency
-
6.5Pre-boil gravity BLG
-
8Original gravity BLG
-
26Batch IBU
Fermentation
-
25 liter(s)Primary size
-
---Boil loss
-
4Post-primary gravity BLG
-
3Final gravity BLG
-
2.6 %ABV
-
63.2 %Attenuation
Priming
-
25 liter(s)Priming size
-
148Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
144.4 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!