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#20 - HELLO MY NAME IS SONJA -...
April 18, 2023
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FINISHEDStatus
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487 days agoBrewday
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487 days agoFermentation start date
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480 days agoSecondary
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480 days agoDry hops date
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476 days agoPriming
![](/uploads/qr-code/8856eedc2fb35a358b5a0d269b09cf71.png)
Updated 476 days ago
Mash and boil
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70.8 %Actual mash efficiency
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17Pre-boil gravity BLG
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13Original gravity BLG
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47Batch IBU
Fermentation
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21 liter(s)Primary size
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5 liter(s)Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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18 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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96.4 gPriming sugar amount
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20 CPriming beer temp
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