PL | EN
#217 - Munich Helles
April 15, 2023
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FINISHEDStatus
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620 days agoBrewday
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620 days agoFermentation start date
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604 days agoSecondary
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---Dry hops date
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601 days agoPriming
Updated 601 days ago
Mash and boil
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77.5 %Actual mash efficiency
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14Pre-boil gravity BLG
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14Original gravity BLG
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15Batch IBU
Fermentation
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38 liter(s)Primary size
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6 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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38 liter(s)Priming size
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259Calories per 12oz
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ForcedCarbonation type
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2.5Volumes of CO2
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