PL | EN
#15 - Pszeniczne Twój Browar
April 10, 2023
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FINISHEDStatus
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495 days agoBrewday
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494 days agoFermentation start date
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---Secondary
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---Dry hops date
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482 days agoPriming
![](/uploads/qr-code/ed173535e114407ebff83d3b4712e079.png)
Updated 481 days ago
Mash and boil
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58.5 %Actual mash efficiency
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---Pre-boil gravity
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9.5Original gravity BLG
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10Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1.9Final gravity BLG
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4 %ABV
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80.5 %Attenuation
Priming
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19.5 liter(s)Priming size
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173Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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166.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
April 22, 2023 | PRIMARY | 1.9 BLG | 20 C | 20 C | |
April 23, 2023 | PRIMARY | 1.9 BLG | 20 C | 20 C |
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