PL | EN
#175 - Caraaroma
April 10, 2023
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FINISHEDStatus
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626 days agoBrewday
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626 days agoFermentation start date
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615 days agoSecondary
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---Dry hops date
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608 days agoPriming
Updated 608 days ago
Mash and boil
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74.2 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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36Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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4.7Post-primary gravity BLG
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4.7Final gravity BLG
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4 %ABV
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61.8 %Attenuation
Priming
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23 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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103.7 gPriming sugar amount
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24 CPriming beer temp
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