PL | EN
#86 - LICHTENHAINER V3
April 1, 2023
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FINISHEDStatus
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503 days agoBrewday
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502 days agoFermentation start date
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493 days agoSecondary
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---Dry hops date
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489 days agoPriming
![](/uploads/qr-code/3cd2ad349488599f1b091bddc6979c0e.png)
Updated 489 days ago
Mash and boil
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65.4 %Actual mash efficiency
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7.5Pre-boil gravity BLG
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10.5Original gravity BLG
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10Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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4.8 %ABV
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86.2 %Attenuation
Priming
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11 liter(s)Priming size
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190Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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67 gPriming sugar amount
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22 CPriming beer temp
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