PL | EN
#4 - Belgian IPA vol 1
March 23, 2023
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FINISHEDStatus
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513 days agoBrewday
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513 days agoFermentation start date
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494 days agoSecondary
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---Dry hops date
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475 days agoPriming
![](/uploads/qr-code/5e472540ded18b12cb5a4d265d232388.png)
Updated 430 days ago
Mash and boil
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83.9 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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55Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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22 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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72.5 gPriming sugar amount
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16 CPriming beer temp
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