PL | EN
#12 - #12 Jasne Pełne
March 5, 2023
-
FINISHEDStatus
-
530 days agoBrewday
-
529 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
510 days agoPriming
![](/uploads/qr-code/387489f48d8128bb74364eae0ab911ef.png)
Updated 510 days ago
Mash and boil
-
85.6 %Actual mash efficiency
-
10.5Pre-boil gravity BLG
-
11Original gravity BLG
-
37Batch IBU
Fermentation
-
21 liter(s)Primary size
-
3 liter(s)Boil loss
-
---Post-primary gravity
-
2Final gravity BLG
-
4.8 %ABV
-
82.4 %Attenuation
Priming
-
18.5 liter(s)Priming size
-
201Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
90.6 gPriming sugar amount
-
19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 22, 2023 | PRIMARY | 2 BLG | 19 C | 23 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!