PL | EN
#21 - #21 ZULA
March 4, 2023
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FINISHEDStatus
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532 days agoBrewday
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532 days agoFermentation start date
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524 days agoSecondary
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520 days agoDry hops date
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517 days agoPriming
![](/uploads/qr-code/13af5db959c6917ca4ec4c60da565680.png)
Updated 516 days ago
Mash and boil
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78.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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29Batch IBU
Fermentation
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20 liter(s)Primary size
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3 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.2Final gravity BLG
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4.8 %ABV
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74.2 %Attenuation
Priming
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18 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82 gPriming sugar amount
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20 CPriming beer temp
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