PL | EN
#21 - HAZY APA
March 3, 2023
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FINISHEDStatus
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533 days agoBrewday
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532 days agoFermentation start date
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---Secondary
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---Dry hops date
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524 days agoPriming
![](/uploads/qr-code/12131d4cc30b7134deaf88b5f4afb76d.png)
Updated 520 days ago
Mash and boil
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66.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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32Batch IBU
Fermentation
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26 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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24.5 liter(s)Priming size
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238Calories per 12oz
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ForcedCarbonation type
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2.5Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | March 3, 2023 at 7:23 PM | --- | --- | --- | ||
łuska ryżowa 200g |
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