PL | EN
#101 - Pale ale marynka,lemon...
February 25, 2023
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FINISHEDStatus
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538 days agoBrewday
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538 days agoFermentation start date
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533 days agoSecondary
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---Dry hops date
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524 days agoPriming
![](/uploads/qr-code/f511bd622726180e969277768e33d008.png)
Updated 524 days ago
Mash and boil
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76.5 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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55Batch IBU
Fermentation
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27 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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26 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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180.8 gPriming sugar amount
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20 CPriming beer temp
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