PL | EN
#60 - Nisko alkoholowy Pils
February 17, 2023
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FINISHEDStatus
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547 days agoBrewday
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547 days agoFermentation start date
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---Secondary
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---Dry hops date
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524 days agoPriming
![](/uploads/qr-code/f2dffacdee547530620d33e6c8690717.png)
Updated 523 days ago
Mash and boil
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---Actual mash efficiency
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6.5Pre-boil gravity BLG
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8.5Original gravity BLG
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19Batch IBU
Fermentation
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18.5 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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3.3Final gravity BLG
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2.7 %ABV
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61.8 %Attenuation
Priming
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19 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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106.5 gPriming sugar amount
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10 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
February 17, 2023 | PRIMARY | 8.5 BLG | 9 C | 8 C | ||
Brix 9 |
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