PL | EN
#23 - Forest brown ale
January 23, 2023
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FINISHEDStatus
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572 days agoBrewday
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572 days agoFermentation start date
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560 days agoSecondary
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---Dry hops date
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554 days agoPriming
![](/uploads/qr-code/bda17fac8d0ba242cd562a5a3d9223f9.png)
Updated 553 days ago
Mash and boil
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71.5 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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13.5Original gravity BLG
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31Batch IBU
Fermentation
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10.5 liter(s)Primary size
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2 liter(s)Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.7 %ABV
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64 %Attenuation
Priming
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9 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Table sugarPriming sugar
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41.1 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 23, 2023 | PRIMARY | 13.5 BLG | 20 C | 20 C | ||
Zadane drożdże 2,5l osadu zimnego- straty |
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January 29, 2023 | PRIMARY | 6 BLG | 20 C | 20 C |
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