PL | EN
#168 - #168 Dortmunder
December 29, 2022
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FINISHEDStatus
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597 days agoBrewday
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595 days agoFermentation start date
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576 days agoSecondary
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---Dry hops date
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576 days agoPriming
![](/uploads/qr-code/ff4f262568412c945e118896f6807960.png)
Updated 559 days ago
Mash and boil
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69.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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13.2Original gravity BLG
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26Batch IBU
Fermentation
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17 liter(s)Primary size
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1.5 liter(s)Boil loss
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2.2Post-primary gravity BLG
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2.2Final gravity BLG
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6 %ABV
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83.9 %Attenuation
Priming
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17 liter(s)Priming size
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242Calories per 12oz
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ForcedCarbonation type
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2.1Volumes of CO2
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